By: Chad Scott Duffer and Robert Raach are co-owners of South of Philly, an authentic, Philly cheesesteak restaurant located at 4353 S. Sherwood Forest Blvd in Baton Rouge. Both are east coast natives who after years of dabbling in the restaurant business found themselves in Baton Rouge, bringing their beloved steaks to our city. These guys were [...]
August 25, 2009
Categories: Local Owner Interviews . Tags: Baton Rouge, Beef, Dining, dishes, top, twenty five . Author: chadleblanc . Comments: 1 Comment
By: Mark Johnny DeAngelo is the owner of Johnny D’s, an Italian and New York style pizza restaurant located at 13214 Coursey Blvd in Baton Rouge, near the intersection of Stumberg Lane and Coursey Boulevard. Johnny is a native of New Jersey, where he grew up making pizzas, something he still does, and does well. [...]
August 8, 2009
Categories: Italian, Local Owner Interviews . Tags: Baton Rouge, Interview, Italian, johnny d's, Johnny DeAngelo, local, owner . Author: mark . Comments: Leave a Comment
By: Mark Patrick Muller is the owner of Dingo’s, an Australian themed restaurant and bar located at 11580 Coursey Blvd in Baton Rouge, near the intersection of Sherwood Forest Blvd and Coursey Blvd. Patrick is a native of Perth, Australia, where he also ran a restaurant and was an avid Australian rules footballer. He has [...]
July 24, 2009
Categories: Local Owner Interviews . Tags: Baton Rouge, dingo's, fish tacos, Patrick Muller . Author: mark . Comments: 1 Comment