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	<title>Cuisine Rouge</title>
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	<link>http://cuisinerouge.com</link>
	<description>Focusing on the Baton Rouge Culinary Scene</description>
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		<title>Cuisine Rouge</title>
		<link>http://cuisinerouge.com</link>
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		<title>La Mestiza</title>
		<link>http://cuisinerouge.com/2010/05/30/la-mestiza/</link>
		<comments>http://cuisinerouge.com/2010/05/30/la-mestiza/#comments</comments>
		<pubDate>Sun, 30 May 2010 20:34:39 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Louisiana Cuisine]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[Louisiana]]></category>
		<category><![CDATA[mexican]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=669</guid>
		<description><![CDATA[14724 Airline Hwy. Ste. 10 Prairieville, LA 225.313.4191 http://www.mestizorestaurant.com Not to be confused with the typical Mexican restaurant, La Mestiza and its big brother, Mestizo, are Louisiana Mexican restaurants, a point of clarity that chef/owner Jim Uridales wants people to know about.  With his creative menu he has managed to incorporate our delicious seafood bounty [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=669&subd=cuisinerouge&ref=&feed=1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Mestiza Margarita</media:title>
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			<media:title type="html">Mestiza Combo</media:title>
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			<media:title type="html">La Mestiza on Urbanspoon</media:title>
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		<item>
		<title>Pimanyoli&#8217;s Sidewalk Cafe</title>
		<link>http://cuisinerouge.com/2010/04/07/pimanyolis-sidewalk-cafe/</link>
		<comments>http://cuisinerouge.com/2010/04/07/pimanyolis-sidewalk-cafe/#comments</comments>
		<pubDate>Wed, 07 Apr 2010 13:40:28 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[American / Eclectic]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Louisiana Cuisine]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[bbq]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[dishes]]></category>
		<category><![CDATA[Foods]]></category>
		<category><![CDATA[Louisiana]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=656</guid>
		<description><![CDATA[14214 Airline Highway Baton Rouge, LA 70817 225.751.7590 www.pimanyolis.com As the temperatures rise outside, so does the appetite for good BBQ.  While Baton Rouge isn’t known for being a big BBQ town like Memphis or Kansas City, there are a few places that serve up some good stuff.  Recently I have found a new spot [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=656&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2010/04/07/pimanyolis-sidewalk-cafe/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
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			<media:title type="html">BBQ at Pimanoylis</media:title>
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			<media:title type="html">BBQ at Pimanoylis</media:title>
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			<media:title type="html">Pimanyoli's Sidewalk Cafe on Urbanspoon</media:title>
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		<item>
		<title>Cuisine Rouge Road Trip</title>
		<link>http://cuisinerouge.com/2010/03/25/cuisine-rouge-road-trip/</link>
		<comments>http://cuisinerouge.com/2010/03/25/cuisine-rouge-road-trip/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 19:01:16 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[festivals]]></category>
		<category><![CDATA[Louisiana]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[tapas]]></category>
		<category><![CDATA[traditional]]></category>
		<category><![CDATA[travel]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=636</guid>
		<description><![CDATA[While I focus on writing about local food and restaurants, there are just too many great festivals this time of year to pass up taking the occasional road trip.  Since another of my interests is history; specifically the history of my ancestors,  I decided to make my way down to St. Bernard for the annual [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=636&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2010/03/25/cuisine-rouge-road-trip/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
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			<media:title type="html">Plantains</media:title>
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			<media:title type="html">Croquettes</media:title>
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		<media:content url="http://cuisinerouge.files.wordpress.com/2010/03/paella.jpg?w=300" medium="image">
			<media:title type="html">paella</media:title>
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		<media:content url="http://cuisinerouge.files.wordpress.com/2010/03/spwines.jpg?w=300" medium="image">
			<media:title type="html">spwines</media:title>
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		<media:content url="http://cuisinerouge.files.wordpress.com/2010/03/tapas.jpg?w=300" medium="image">
			<media:title type="html">tapas</media:title>
		</media:content>

		<media:content url="http://cuisinerouge.files.wordpress.com/2010/03/grilloysters.jpg?w=300" medium="image">
			<media:title type="html">grilloysters</media:title>
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		<media:content url="http://cuisinerouge.files.wordpress.com/2010/03/flan.jpg?w=300" medium="image">
			<media:title type="html">flan</media:title>
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		<item>
		<title>Lucy&#8217;s Retired Surfers Bar and Restaurant</title>
		<link>http://cuisinerouge.com/2010/03/10/lucys-retired-surfers-bar-and-restaurant/</link>
		<comments>http://cuisinerouge.com/2010/03/10/lucys-retired-surfers-bar-and-restaurant/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 23:47:07 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[American / Eclectic]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[downtown]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=622</guid>
		<description><![CDATA[151 Third St. Baton Rouge, LA 225.361.0372 http://www.lucysretiredsurfers.com New to the downtown area is Lucy’s Retired Surfers Bar and Restaurant.  An offshoot of the New Orleans location, they occupy the renovated space formerly held by D’Agostino’s Italian restaurant.  The décor and theme are almost overwhelmingly surfer related, with everything from pictures to posters and a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=622&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2010/03/10/lucys-retired-surfers-bar-and-restaurant/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
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			<media:title type="html">Lucy's Retired Surfers Bar &#38; Restaurant on Urbanspoon</media:title>
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	</item>
		<item>
		<title>Valentine&#8217;s Day</title>
		<link>http://cuisinerouge.com/2010/01/14/valentines-day/</link>
		<comments>http://cuisinerouge.com/2010/01/14/valentines-day/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 14:07:06 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/2010/01/14/valentines-day/</guid>
		<description><![CDATA[One of the busiest nights in the restaurant industry is on Valentine’s Day.  Only Mother’s Day brings more traffic through a restaurant, and despite the relatively large number of restaurants in our area, the handful of upper end places here quickly get booked up for this night. My advice is to get your reservations made [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=621&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2010/01/14/valentines-day/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
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	</item>
		<item>
		<title>Service Appreciation Day</title>
		<link>http://cuisinerouge.com/2009/12/04/service-appreciation-day/</link>
		<comments>http://cuisinerouge.com/2009/12/04/service-appreciation-day/#comments</comments>
		<pubDate>Fri, 04 Dec 2009 16:43:20 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Deal of the Week]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[johnny d's]]></category>
		<category><![CDATA[Pizza]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=619</guid>
		<description><![CDATA[In conjunction with Johnny D&#8217;s New York Pizza Restaurant, Cuisine Rouge is please to present Service Appreciation Day.  This event is to show our appreciation to the fine men and women who serve our community. All veterans, active military personnel, law enforcement, EMS, fire, and first responders are welcome to enjoy the delicious pizza buffet [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=619&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2009/12/04/service-appreciation-day/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
		</media:content>

		<media:content url="http://www.urbanspoon.com/b/link/710542/biglink.gif" medium="image">
			<media:title type="html">Johnny D's Italian Restaurant &#38; New York Pizza on Urbanspoon</media:title>
		</media:content>
	</item>
		<item>
		<title>Brandon&#8217;s Cajun Cafe</title>
		<link>http://cuisinerouge.com/2009/11/07/brandons-cajun-cafe/</link>
		<comments>http://cuisinerouge.com/2009/11/07/brandons-cajun-cafe/#comments</comments>
		<pubDate>Sat, 07 Nov 2009 19:52:34 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Louisiana Cuisine]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[cafe]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dishes]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Sushi]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=613</guid>
		<description><![CDATA[4215 S. Sherwood Forest Baton Rouge, LA 70816 225-292-6262 By: Chad Whenever I learn about a new restaurant in town, I get excited.  This is especially the case when it’s a locally owned establishment, and one that offers something different or unique.  When I learned of Brandon’s Cajun Café my excitement over the newness was [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=613&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2009/11/07/brandons-cajun-cafe/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
		</media:content>

		<media:content url="http://cuisinerouge.files.wordpress.com/2009/11/brandons-sushi.jpg?w=300" medium="image">
			<media:title type="html">Couyon Sushi</media:title>
		</media:content>

		<media:content url="http://cuisinerouge.files.wordpress.com/2009/11/brandons-rvbp.jpg?w=225" medium="image">
			<media:title type="html">Red Velvet Bread Pudding</media:title>
		</media:content>
	</item>
		<item>
		<title>Mmmemories &#8211; Old School BR Restaurants</title>
		<link>http://cuisinerouge.com/2009/11/04/mmmemories-old-school-br-restaurants/</link>
		<comments>http://cuisinerouge.com/2009/11/04/mmmemories-old-school-br-restaurants/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 02:22:15 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Mmmemories]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=609</guid>
		<description><![CDATA[by: RefChef Thanks to reader RefChef for this submission.  He does a good job outlining some of the great restaurants of Baton Rouge from the past.  Enjoy. Old Skool BR restaurants from Back in the Day located on Airline Hwy: Europe&#8217;s was one of the best restaurants in BR. The Chicken Livers Marsala was to [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=609&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2009/11/04/mmmemories-old-school-br-restaurants/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/6662e6f19b2e5a24aefa119d30679e12?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">chadleblanc</media:title>
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	</item>
		<item>
		<title>Mmmemories &#8211; Roma Deli</title>
		<link>http://cuisinerouge.com/2009/10/20/mmmemories-roma-deli/</link>
		<comments>http://cuisinerouge.com/2009/10/20/mmmemories-roma-deli/#comments</comments>
		<pubDate>Tue, 20 Oct 2009 07:13:30 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Mmmemories]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=594</guid>
		<description><![CDATA[In the spot that currently houses Taste of Asia, there was once a great little Italian deli/restaurant called Roma Deli.  One might say that it would be easy to forget given the quantity of Italian restaurants in this city, but this place was special.  From the cozy atmosphere to the great food, it was a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=594&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2009/10/20/mmmemories-roma-deli/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
		</media:content>
	</item>
		<item>
		<title>Pinetta&#8217;s European Restaurant</title>
		<link>http://cuisinerouge.com/2009/10/15/pinettas-european-restaurant/</link>
		<comments>http://cuisinerouge.com/2009/10/15/pinettas-european-restaurant/#comments</comments>
		<pubDate>Thu, 15 Oct 2009 19:20:54 +0000</pubDate>
		<dc:creator>chadleblanc</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Baton Rouge]]></category>
		<category><![CDATA[Dining]]></category>
		<category><![CDATA[european]]></category>
		<category><![CDATA[german]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://cuisinerouge.com/?p=585</guid>
		<description><![CDATA[3056 Perkins Rd. 225.387.9174 &#60;no website&#62; by: Chad As exciting and impressive as some new BR restaurants are, sometimes you just want to find a nice, quiet, cozy place where you can enjoy a simple meal.  That’s what Pinetta’s is all about.  Opened in 1962 by the Bubola family from Eastern Europe, this tiny inconspicuous [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=cuisinerouge.com&blog=7029796&post=585&subd=cuisinerouge&ref=&feed=1" />]]></description>
		<wfw:commentRss>http://cuisinerouge.com/2009/10/15/pinettas-european-restaurant/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">chadleblanc</media:title>
		</media:content>

		<media:content url="http://cuisinerouge.files.wordpress.com/2009/10/pin-pol.jpg?w=300" medium="image">
			<media:title type="html">Polenta</media:title>
		</media:content>

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			<media:title type="html">Pinetta's Chocolate Tiramisu</media:title>
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